Blenders aren’t just for margaritas any more! “Often called the Rolls Royce of blenders, the Vitamix whips air into your food creating a fluffy and light texture,” explains Marti Wolfson, Culinary Director at the Blum Center for Health in New York. And since one machine can chop, cream, blend, cook, grind, knead and churn, you can create healthy soups, smoothies, nut butters, your own whole grain flour and more.
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